Caroline Baldwin

Caroline Baldwin

Features and special projects editor

Caroline is features and special projects editor at The Caterer, looking after features for print and online. She specifically looks after the Drinks Doctor column and Book Reviews, as well as overseeing Supplier and Technology features. She also looks after The Caterer’s Podcast and Online Summits, as well as working on a number of other events throughout the year.

News

Hospitality Technology Hub launches to unite hoteliers, vendors and advisors

17 February 2021 by

A virtual forum for hoteliers, technology vendors and industry advisors has been launched to provide a platform for the industry to exchange ideas and network in the run up and during ITB 2021.

News

PM hints at rapid Covid-19 testing to reopen late-night economy

16 February 2021 by

Prime Minister Boris Johnson has suggested nightclubs and theatres may need to implement rapid on-the-day Covid-19 tests.

Minute on the clock: Tim Smith, Valor Profiles

Minute on the clock: Tim Smith, Valor

05 February 2021 by

The head of business development EMEA at hotel management company Valor explains how his team keeps[...]

Minute on the clock: Pizza East Profiles

Minute on the clock: Pizza East

29 January 2021 by

Founders Ollie Jones and Gus Haughton and executive chef Kady Yon talk about the Portobello Road[...]

Book review: The Seafood Shack: Food & Tales from Ullapool Chef

Book review: The Seafood Shack: Food & Tales from Ullapool

28 January 2021 by

The Seafood Shack: Food & Tales from Ullapool gives you exactly what you expect from the[...]

Post-lockdown resurgence predicted for 'the local pub' News

Post-lockdown resurgence predicted for 'the local pub'

26 January 2021 by

This year the 'local pub' will see a resurgence due to the continued trend of people[...]

Minute on the clock: Robert Touzel, Hand Picked Hotels Profiles

Minute on the clock: Robert Touzel, Hand Picked Hotels

15 January 2021

The sales and marketing manager of Hand Picked Hotels’ two Jersey establishments, L’Horizon Beach Hotel & Spa and the Grand Jersey hotel in St Helier, speaks about navigating the pandemic on the Channel Islands.

Minute on the clock: Hayden Groves Profiles

Minute on the clock: Hayden Groves

08 January 2021

The chef-turned-consultant and National Chef of the Year 2013 talks about pivoting during lockdown and his first project in his new role: reopening Ealing restaurant Soane’s.

BrewDog offers venues for vaccine roll-out News

BrewDog offers venues for vaccine roll-out

31 December 2020 by

Hospitality businesses could be best-placed to help with the roll-out of the Covid-19 vaccine, with BrewDog[...]

Home Grown Hotels fights back against minimum wage naming and shaming News

Home Grown Hotels fights back against minimum wage naming and shaming

31 December 2020 by

Home Grown Hotels has pulled into question the language used by the National Minimum Wage Naming[...]

Pictures: Great Scotland Yard hotel launches No 1 the Townhouse News

Pictures: Great Scotland Yard hotel launches No 1 the Townhouse

23 December 2020 by

Great Scotland Yard hotel has launched a luxurious private residence next door to its five-star, Grade[...]

Lancashire hotel to host Christmas celebrations in April News

Lancashire hotel to host Christmas celebrations in April

22 December 2020 by

The Midland hotel in Lancashire has announced it will be hosting Christmas Day celebrations on Sunday[...]

News

The Genuine Dining Co launches Christmas lunch deliveries

21 December 2020

The Genuine Dining Co's Lunch Cubed online delivery service has launched a 'roast in the post' in response to the recent restrictions impacting Christmas gatherings around the UK.

Minute on the clock: Charlie Brown, Chartwells Profiles

Minute on the clock: Charlie Brown, Chartwells

18 December 2020

The managing director of education catering firm Chartwells speaks about joining Marcus Rashford’s Child Food Poverty Task Force and the importance of providing free healthy meals for children over Christmas.

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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