Innovation Webinar
This webinar will feature some of the most forward-looking hotel, restaurant and bar operators in the country, who have adapted and enhanced the sustainability of their businesses.
From the Cateys and UK Sommelier of the Year to the Acorn Awards, Chef Eats Out and the Product Excellence Awards, The Caterer runs more than 35 events each year to help you learn, network with your peers and recognise and celebrate the very best businesses in the hospitality industry. Find out about the latest events from The Caterer and our key industry partners.
This webinar will feature some of the most forward-looking hotel, restaurant and bar operators in the country, who have adapted and enhanced the sustainability of their businesses.
This free event will examine how operators in the UK can deliver the best experience for their employees and their customers. Forward-thinking speakers will address the challenges facing our industry.
Since their inception in 1986, the Acorn Awards, affectionately known as the 30 under 30, have sought to recognise the brightest prospects in the hospitality industry.
Speciality & Fine Food Fair is the UK’s leading showcase of artisanal food and drink for the retail, hospitality, wholesale, and import and export sectors.
The most prestigious awards in hospitality will be presented across 22 categories, each representing the finest that the hotel, restaurant, foodservice and pub and bar sectors have to offer.
The essential industry event for decision makers from restaurants, pubs & bars and hotels.
The definitive event for decision makers from the café, coffee shop and food-to-go sector.
The UK’s only dedicated event for kitchen innovations.
Independent Hotel Show is the only industry event dedicated entirely to the needs of luxury and boutique hoteliers.
The only dedicated B2B event for the plant-based industry will offer a unique opportunity for catering professionals to discover revolutionary plant-based products and foods and learn from pioneers.
The Caterer’s Product Excellence Awards (The PEAs) recognise excellence and innovation in food, drink and equipment products within the hospitality sector. **Date TBC**
DATE TBC. Europe’s favourite natural & organic food event – discover the latest food and drink products launching in this exciting and growing sector, from the UK and around the [...]
HRC is the UK’s leading business event for hospitality & foodservice. Visitors will discover product innovations from 500+ suppliers across food & drink, professional kitchen equipment, technology, interiors & tabletop.
This webinar will feature some of the most forward-looking hotel, restaurant and bar operators in the country, who have adapted and enhanced the sustainability of their businesses.
Speciality & Fine Food Fair is the UK’s leading showcase of artisanal food and drink for the retail, hospitality, wholesale, and import and export sectors.
The essential industry event for decision makers from restaurants, pubs & bars and hotels.
The definitive event for decision makers from the café, coffee shop and food-to-go sector.
The UK’s only dedicated event for kitchen innovations.
Independent Hotel Show is the only industry event dedicated entirely to the needs of luxury and boutique hoteliers.
The only dedicated B2B event for the plant-based industry will offer a unique opportunity for catering professionals to discover revolutionary plant-based products and foods and learn from pioneers.
DATE TBC. Europe’s favourite natural & organic food event – discover the latest food and drink products launching in this exciting and growing sector, from the UK and around the [...]
HRC is the UK’s leading business event for hospitality & foodservice. Visitors will discover product innovations from 500+ suppliers across food & drink, professional kitchen equipment, technology, interiors & tabletop.
This free event will examine how operators in the UK can deliver the best experience for their employees and their customers. Forward-thinking speakers will address the challenges facing our industry.
Since their inception in 1986, the Acorn Awards, affectionately known as the 30 under 30, have sought to recognise the brightest prospects in the hospitality industry.
The most prestigious awards in hospitality will be presented across 22 categories, each representing the finest that the hotel, restaurant, foodservice and pub and bar sectors have to offer.
The Caterer’s Product Excellence Awards (The PEAs) recognise excellence and innovation in food, drink and equipment products within the hospitality sector. **Date TBC**
The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.
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