Menuwatch
Menuwatch: Orasay
Jackson Boxer has thrown himself full force into meal delivery, working six days a week to keep both his loyal customers and his suppliers happy. Andy Lynes reports
Menuwatch: Benares@Home
The takeaway curry is upgraded to Mayfair-standard fine dining at home with Sameer Taneja’s lockdown-induced, back-to-his-roots food. Andy Lynes samples the menu
Menuwatch: Orwells
Menuwatch: Ballyfin
Menuwatch: Sussex, London
Menuwatch: The Salt Room, Brighton
Menuwatch: Wilder
This Shoreditch restaurant takes its ambition to source 100% of ingredients from the Britsh Isles seriously,[...]
Menuwatch: Betony by Matt Tomkinson
Matt Tomkinson is cooking from the heart at this country village pub, giving his guests what[...]
Menuwatch: The Old Stamp House, Ambleside
This Ambleside restaurant is a paean to the Herdwick, the lamb turning up in Ryan Blackburn’s[...]
Menuwatch: St Clair, London
Jorge Baumhauer da Silva’s ‘London-curated Nikkei cuisine’ is delighting guests at St Clair in London’s Clapham.[...]
Menuwatch: The Churchill Arms, Chipping Campden
After years of working with chef superstars, Nick Deverell-Smith has returned to the Cotswolds to cook dishes that celebrate the tastes of the countryside. Amanda Afiya pays a visit "
Menuwatch: Pied à Terre
Asimakis Chaniotis is living up to the host of starred chefs who came before him at David Moore’s Fitzrovia restaurant, adding a modern Greek twist to the classic French offering. James Stagg pays a visit
Menuwatch: 14 Hills
Daniel Boulud’s protégé Thomas Piat is revelling being back in London, towering over the City in D&D London’s 14th-floor restaurant. Will Hawkes pays a visit
Menuwatch: Cottage in the Wood
The unexpected arrival of Ben Wilkinson at the Cottage in the Wood has resulted in a[...]
Menuwatch: Driftwood
Situated within the Cornwall Area of Outstanding Natural Beauty, it’s no wonder Olly Pierrepont left the[...]
Menuwatch: Lupins, London
There are small plates but big flavours at this London Bridge restaurant, where native ingredients are[...]
Menuwatch: Gidleigh Park
The arrival of chef Chris Eden and his dishes centred on the bounty of the garden[...]
Menuwatch: The Betterment
There’s something for everyone at Jason Atherton’s latest venture, from super-accessible pasta to the classics, as well as a range of showstopping sides. Janet Harmer checks it out"
Menuwatch: The Black Bull
It might be a surprise to find Japanese flavours at a pub in the heart of the Yorkshire Dales but, as Tessa Allingham discovers, Nina Matsunaga has balanced a ‘subtle fusion’
First six restaurants shortlisted for 2020 Menu of the Year Catey
The first six restaurants to make the shortlist of The Caterer’s Menu of the Years Catey award 2020 have been revealed.
Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.
The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.
© {{year}} All rights reserved. Jacobs Media Group Limited is a company registered in England and Wales, company number 08713328. 3rd Floor, 52 Grosvenor Gardens, London SW1W 0AU.
Ad Blocker detected
We have noticed you are using an adblocker and – although we support freedom of choice – we would like to ask you to enable ads on our site. They are an important revenue source which supports free access of our website's content, especially during the COVID-19 crisis.