Victoria Miller
Victoria joined the team in April 2023 and covers news stories focusing on new products and suppliers, but also covers wider news and features.
Wrapmaster urges chefs to reduce food waste as part of Waste Less, Save More campaign
Food wrap system Wrapmaster is urging chefs and operators to improve food-waste habits before the new food waste legislation comes in later this year.
UKHospitality and government in talks over launch of 'hospitality boot camps'
The Government is looking to roll out hospitality ‘boot camps’ to get unemployed people back to work and help fill thousands of vacancies in the sector, according to The Telegraph.
Toast Ale to open micro-brewery in Milton Keynes
Beer producer Toast Ale has announced it is to open a micro-brewery in a new co-working[...]
Access Group acquires Guestline and ResDiary
Access Hospitality, part of the Access Group, has announced the acquisition of two hospitality operation platforms:[...]
Minute on the clock: Riccardo Giraudi, chief executive, the Giraudi Group
The chief executive of Giraudi Group, a meat importer and restaurant group, tells Victoria Miller about[...]
Menuwatch: Hawthorn, Richmond
A friendly neighborhood bistro that draws on the flavours of nearby Kew Gardens is the vehicle[...]
JD Wetherspoon: 'Misinterpretation' to say pub closures were a 'money-raising exercise'
Pub chain JD Wetherspoon has opened three pubs in the last financial year, while it sold or closed 28 pubs. "
‘Dangerous’ decision to withdraw Glasgow night time service, the NTIA warns
The Night Time Industries Association (NTIA) has called the removal of Glasgow’s night time bus service “short sighted and dangerous”.
Bidfood Catering releases ‘Plastic Ban’ guide ahead of plastic ban this autumn
Ahead of the single-use plastic ban coming into effect from this October, Bidfood’s Catering Supplies has released a ‘Plastic Ban’ guide suggesting alternative products its customers can switch to.
Birmingham Indian restaurant Asha's forced to close due to fire
Indian restaurant Asha’s in Birmingham has been forced to close after a fire started on its[...]
Gipsy Hill Brewery and Wildfarmed produce carbon-negative beer
South London brewery Gipsy Hill and regenerative farming company Wildfarmed have claimed to have created the[...]
Redefine Meat strengthens UK foothold with eight new wholesaler partners
Redefine Meat has announced it is supplying eight new wholesaler partners, for an undisclosed sum, as[...]
Guinness to triple production of zero-alcohol stout amid rising demand
Guinness is to triple production of its zero-alcohol stout at its Dublin brewery in response to[...]
Restaurant closures hit ten-year high
Restaurants closed at their highest rate in a decade in the first three months of the year, at an average rate of five per day. "
Jestic to be UK sales partner for Duke equipment
Jestic Foodservice Solutions is to become the UK sales partner for US foodservice equipment firm Duke’s product range.
Amarula and Future Plate to launch first Afro-Caribbean UK forum
South African cream liqueur brand Amarula has partnered with black culinary collective the Future Plate to launch the UK’s first African and Caribbean cuisine and culture forum.
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The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.
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