Victoria Miller
Victoria joined the team in April 2023 and covers news stories focusing on new products and suppliers, but also covers wider news and features.
Minute on the clock: Darcie Maher, founder, Lannan
The former pastry chef at the Palmerston is to open her debut solo bakery later this month in Stockbridge, Edinburgh. She talks to Victoria Miller
Diageo-backed sustainable packaging firm announces £25m funding round
A pulp bottle company backed by global drinks brand Diageo has undergone a successful investment round which will enable it to scale production of its bottles.
New product launches for June 2023
Find out the latest product launches in the world of food, drink and hospitality kit for[...]
Chestnut acquires Peter Graham Wines for undisclosed sum
East Anglian pub group Chestnut has acquired wine merchant Peter Graham Wines (PGW) for an undisclosed[...]
Evian introduces first ever refillable on-court water system to Wimbledon
Wimbledon’s official water supplier evian has announced it is implementing its first ever on-court refillable water[...]
Cameron House appoints Michael Lavizani as resort director
Cameron House on Loch Lomond has appointed Michael Lavizani as resort director.
Mandarin Oriental announces two new leadership appointments
Mandarin Oriental has announced two senior leadership appointments. Amanda Hyndman has been promoted to the position of chief people officer while Francesco Cefalú has been promoted to the role of chief development officer. "
Evolve and expand experiences to entice consumers, report highlights
A report released by Barclays today has revealed the latest trends in customer and operator behaviour in the hospitality and leisure sector.
Ongoing price hikes continue to impact hospitality profitability
Continuing supply chain issues leading to ongoing hikes in food and drinks prices are adding stress to hospitality operators’ profitability.
Pathways: Giuseppe D’Aniello, head sommelier at the London Edition
The head sommelier at the London Edition has gained experience at some heavyweight establishments, gathering extensive[...]
Heineken UK launches £3m sustainability energy fund for the on-trade
One of the UK’s biggest beer and pub brands has announced the launch of a £3m[...]
Harlech Foodservice to feed 11,000 Welsh NHS patients under new contract
Welsh contract caterer Harlech Foodservice has announced it’s secured a three-year contract to serve Wales’s 11,000[...]
Hotel spas are offering creative ways to destress and add revenue
The spa revenue stream is booming and hotels are offering ever more creative ways for guests[...]
McCain Foodservice invests in 12 street food start-ups
McCain Foodservice Solution has supported 12 street food businesses with £100,000 investment through its Streets Ahead programme."
Changes to fortified wine duty will have ‘crippling’ effect, drinks body warns
The Wine and Spirit Trade Association’s (WSTA) chief executive has warned of the “crippling” effect the introduction of a new alcohol taxation system will have on the fortified wine sector.
Pathways: Laszlo Kovacs, head baker, St John Bakery
A lifetime spent in bakeries in Hungary and the UK means the head baker at St John Bakery has a vast store of specialist knowledge to pass on. He talks to Victoria Miller
Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.
The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.
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