Jungmin Seo
Reporter
Reporter at The Caterer, covering hotels, restaurants, foodservice, pubs and the latest openings.
Gareth Saywell appointed head chef of Bocca di Lupo
Gareth Saywell has been named head chef of Bocca di Lupo in London’s Soho.
Naroon launches three restaurants to boost ‘tremendous potential’ of Persian cuisine
Persian restaurant group Naroon has opened three new sites in London amid an expansion push.
Rockfish secures £3m to support expansion plans
Team behind Michelin-starred Timberyard launches second restaurant
Great British Menu returns for 19th series
Flat Cap Hotels enters administration
Anne Chow to step down as MD of Banana Tree
Anne Chow is stepping down as managing director of Banana Tree after 28 years with the[...]
Jake Simpson appointed head chef of the Rectory
Jake Simpson has been named head chef of the Rectory in Wiltshire.
The Dining Room at the Goring to relaunch in March
The Dining Room restaurant at the Goring hotel in London is set to reopen in March[...]
BBPA reports over 500 pub closures in 2023
Over 500 pubs have closed across the UK in 2023, according to the latest figures from[...]
Ennismore confirms new UK hotel openings
Ennismore has confirmed opening dates for two new UK hotels, Hyde London City and the Hoxton, Edinburgh."
Kolae: 'A lot of hard work, blood, sweat and tears have gone in'
A single authentic base marinade opens up a rich range of Southeast Asian cooking
Signet Collection acquires Deans Place hotel as fourth property
The growing Signet Collection hospitality group has acquired the Deans Place hotel in East Sussex for an undisclosed sum.
Incipio Group eyes new openings after Pergola Paddington closure
Incipio Group, the operator behind London venues such as Pergola Paddington, has said it remains committed[...]
BM Caterers launches off-site kitchen to boost capacity
Workplace catering firm BM Caterers has launched a 1,200sq ft off-site kitchen in London’s Millbank to[...]
St Regis London hotel set to finally open in 2025
Marriott has confirmed its long-awaited first UK St Regis hotel will open in the former Westbury[...]
W Hotels to ditch ‘party hotel’ reputation with brand redesign
W Hotels is seeking to move away from its reputation as a “bit of a party[...]
Beaverbrook hotel and estate secures £52m loan to fund growth
Country house hotel Beaverbrook in the Surrey Hills has secured a £52m loan from OakNorth bank to refinance existing facilities and accelerate its expansion plans."
Book review: Flavour by Sabrina Ghayour
“Life is too short to eat bland food,” writes Sabrina Ghayour in the introduction to her seventh cookbook, fittingly called Flavour
Francesco Sardelli named general manager of the Hari
Francesco Sardelli has been appointed general manager of the Hari in London’s Belgravia.
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