Brexit
London hotels have a special allure to the European worker, says The Savoy's Franck Arnold
Franck Arnold looks at how hotel staff are finding their career path after Brexit
Fresh Produce Consortium warns post-Brexit import charges could cripple SMEs
The UK government’s new common user charges (CUC) for fresh food imports “threaten to cripple small and medium-sized enterprises (SMEs)” in the sector, according to the Fresh Produce Consortium (FPC).
Le Pain Quotidien CEO: Brexit has made London a 'difficult market'
Post-Brexit import checks could impact hospitality sector, industry boss warns
How to be more resilient in the face of workplace disruption
Wake-up call: the reasons behind the rise in food prices
A myriad of factors pushing food prices upwards are sending shockwaves that are being felt around[...]
Industry fears future of edible insects as Brexit leaves trade in legal limbo
A deadlock over the legality of trading insects has forced operators to remove critters from their[...]
Viewpoint: learning supplier lessons the hard way
With thousands of children potentially affected by shortages, it’s up to schools to create a supplier-proof[...]
Brexit-related staff shortages hit Trump Turnberry
Brexit-related staffing shortages have hit the Trump Turnberry resort in Ayrshire, according to its latest accounts.
BFFF initiative to support foodservice industry through Brexit ‘pain points’
To address the ongoing issues caused by Brexit, the British Frozen Food Federation (BFFF) has announced a series of new resources to support the industry."
Staff shortages ‘could last up to two years’ and furlough end won’t ‘magically fill gaps’
Staffing shortages seen across the UK could last for up to two years and will not be solved by the ending of the furlough scheme this month, the director-general of the Confederation of British Industry (CBI) has warned.
JD Wetherspoon hit by beer shortages as supply chain crisis continues
JD Wetherspoon is experiencing shortages of some beer brands as supply chain issues continue to impact hospitality.
Shark fin trade to be banned in the UK
The UK government is to introduce new laws to crack down on the “indescribably cruel” shark[...]
Lorry drivers allowed to work longer hours as pubs and restaurants report stock issues
The government has relaxed limits on lorry drivers’ working hours after hospitality and retail businesses reported[...]
European interest in UK jobs plummets, with hospitality among the hardest hit
Interest from non-EU workers in lower-paid UK jobs is failing to make up for a 41%[...]
Employers urged to help European staff apply for settled status before deadline
Hospitality employers are being urged to help European staff with outstanding applications for settled status.
Three ex-hospitality workers on why they had to leave the industry
As employers struggle to boost their workforce, three former hospitality professionals who left the industry within the past two years explain what needs to change and why they decided to walk away for good."
What's the solution to hospitality’s staffing crisis?
The double whammy of Covid and Brexit has stripped the industry of some of its best workers, some through redundancy, some through finding a better deal elsewhere after a long furlough.
Robin Hutson asks who wants to be a waiter now?
From classic French-style service in the 1970s to casual European waiters in the 1990s, Robin Hutson asks who wants to be a waiter now?
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