EPoS

How popular plant-based fast-food restaurant Vegan Shack experienced 130% growth

15 April 2024 by Promoted article

Discover how Square assisted them with increasing sales by 45% and transactions by 56% in one year (2022-23).

How to boost guest spend with EPoS

21 February 2024 by Glynn Davis

Electronic point of sale (EPoS) systems are boosting hospitality operators’ revenue by encouraging guest spending. Glynn Davis reports

News

How restaurant chain Tender Cow increased customer spend and staff tips by leveraging tech

04 September 2023 by Promoted article

Business

Spotlight on: EPoS systems

27 April 2023 by Glynn Davis

Restaurant News

Whitbread extends IT services with Fujitsu in £57.9m deal

30 March 2023 by Caroline Baldwin

Business

Technology Prospectus 2022: Unleash the power of EPoS

24 November 2021 by Elly Earls

Business

Bartech’s customised in-room minibar PoS solutions lead to increased hotel guest satisfaction

20 July 2021 by Sponsored article

Sponsored article: Hospitality’s leading provider of automated minibar technology credited by customers for refining the contactless,[...]

Technology

How hospitality businesses can integrate fast payments technology into existing systems

14 May 2021 by Glynn Davis

While there is plenty of customer payments software on the market, its future lies in integration[...]

News

Reopen safely with smart PoS and mobile ordering

16 April 2021 by Sponsored article

Sponsored article: The Covid-19 pandemic has proven just how resilient hospitality businesses can be, with many[...]

Technology

Technology Prospectus 2021: getting the best out of your EPoS

11 December 2020 by Elly Earls

The Covid-19 pandemic has led to rapid adoption of technologies like mobile ordering and delivery, but[...]

Technology

Star tech: Hands-off apps perfect for the post-coronavirus era

The absolute priority for operators right now is the safety of staff and guests. We find out why more businesses than ever are turning to technology to minimise human contact without compromising the experience."

07 August 2020 by Elly Earls

Advice

How to get your restaurant ready for click and collect

03 August 2019

by Elly Earls

Some 755 million food deliveries were made in 2018, an increase of 210 million since 2015, according to the NPD Group

Technology

The loyal treatment: how technology can harness customer loyalty

03 December 2018

by Elly Earls

Customer loyalty is the greatest challenge facing hospitality operators, according to The Caterer's research in partnership with EPoS provider Lightspeed. Elly Earls finds out how to harness technology to address it

Hotel