Alchemilla
News
Alchemilla's Alex Bond to open fried chicken restaurant
27 June 2022 by Emma Lake
In the face of increasingly squeezed margins, Alchemilla chef-patron Alex Bond is to diversify with his second Nottingham site, opening a restaurant specialising in fried chicken and soft-serve ice-cream.
News
Operators turn to takeaway and delivery as long-term strategy ahead of second lockdown
02 November 2020 by Janet Harmer
Deliveries and takeaways could become a long-term business strategy for restaurants even once Covid restrictions are lifted for operators.
Chef
Masterclass: Tenderstem broccoli satay by Alex Bond
18 March 2020 by Michael Raffael
News
Nottingham's Alchemilla is sole new UK recipient of four AA rosettes
17 February 2020 by Janet Harmer
News
Michelin awards first 2020 Guide star to Alchemilla
04 October 2019 by Emma Lake
Restaurant
Menuwatch: Alchemilla, Nottingham
23 March 2019 by Katherine Alano
Hotel
Reviews: Marina O'Loughlin enjoys the nerdiness of Edinburgh Food Studio; Grace Dent leaves Alchemilla "determined to come back again"
10 September 2018 by Katherine Price