Adam Smith

Chef

Hard shell: Coworth Park's Adam Smith creates a crab masterclass

17 August 2019 by

At Coworth Park, Adam Smith makes the most of ingredients like cock crabs, using the white meat in a pretty as a picture tartlet on a tasting menu, and the brown meat and shell in a hearty bisque fit for[...]

In-Depth

Hotel Cateys 2018: Hotel Chef of the Year (fewer than 250 covers) – Adam Smith, Coworth Park

30 November 2018 by

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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