Revelations: Great British Menu's Stuart Collins, co-owner, Docket No 33

24 March 2021
Revelations: Great British Menu's Stuart Collins, co-owner, Docket No 33

Ahead of his appearance on Great British Menu this evening, we caught up with Stuart Collins, chef and co-owner at Docket No 33 in Whitchurch, Shropshire.

What was your best subject at school?

Maths, or design and technology

What was your first job?

Washing up in a butcher's shop

What was your first job in catering?

The butcher's shop also did outside catering, including pig roasts outside Molineux Stadium in Wolverhampton on match days!

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