It is vital for caterers to invest in products that will entice customers without heightening their health concerns. The Nature's Goodness range from Farm Frites offers the lowest fat and salt potato products on the UK market and the only chip that is below 5% fat after frying!
Healthy options and indulgence are the predominant consumer eating patterns right now and caterers can cash in on this trend by offering both when using the Nature's Goodness range from Farm Frites.
The product range, which encompasses fries, skin-on wedges, mash, luxury mash with omega oils and swede & carrot mash, is designed to provide caterers with a cast-iron guarantee that they can advertise throughout outlets to target the health conscious consumer.
The Nature's Goodness brand provides products with:
• 50% less fat
• 70% less saturated fat
• 30% less calories
But what does this actually mean for the caterer and, in turn, the consumer?
Without any compromise on taste the range offers caterers the lowest fat and salt potato products on the UK market with chips that are that are only 5% fat after frying!
The Nature's Goodness range is entirely ovenable (and microwaveable for the mash), which cuts out the need to fry the products, making them a great healthy alternative.
The Natures Goodness range also uses the Food Standard Agency's traffic light system with red, amber or green labelling. Representing whether levels of fat, saturated fat, sugar and salt are high, medium or low - the Nature's Goodness range, has the green light for three out of the four categories.
Nadia Adrien commercial director from Farm Frites says: "The Nature's Goodness range offers caterers the option of confidently offering customers a naturally lower-fat alternative to traditionally high calorie dishes without the hassle of preparing it themselves.