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Wight heat: how the Hut became one of Britain's best seaside restaurants

18 Aug 2019by Fiona Sims
Providing a means of transport for customers to reach the Hut restaurant's remote site overlooking Colwell Bay on the north-west coast of the Isle of Wight has sent the number of covers sky-high

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Thu Nov 21, 2024Virtual
Social media and digital marketing expert Will Francis is back to deliver a masterclass on how to create engaging video content, utilise new AI technology and master paid advertising to transform your social media campaigns. This webinar is designed for hospitality professionals eager to improve social media results and get more done with the latest tools and tactics.
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Mon Nov 25, 2024
The Hotel Cateys is back on Monday 25 November to recognise and reward the top hoteliers, teams and business in hospitality that go above and beyond to provide exceptional service to their customers.
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The Caterer’s Best Places to Work in Hospitality 2025 is a celebration of employment best practice, featuring companies large and small, established and entrepreneurial, and holding them up as exemplars in employee engagement.
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