FEA Guide 2024: Rational cooking systems: Leading the way in sustainable kitchens

Additionally, the iCareSystem self-cleaning feature reduces chemical use by 50% and saves 25% on energy during the cleaning cycle in eco mode, compared to the previous model. The iCareSystem AutoDose option for tabletop units offers an integrated cleaning and reserve cartridge system. By integrating intelligent systems, Rational allows chefs to reduce waste and energy while maintaining high standards of hygiene and cooking.

All iCombi Pro models are Energy Star certified, ensuring Rational customers purchase energy efficient equipment surpassing stringent Energy Star targets, achieving significantly higher energy savings than non-certified ovens due to improved insulation and advanced door glass coating.

They are also listed in the combi-oven category for professional foodservice equipment on the UK’s Energy Technology List (ETL), highlighting Rational’s commitment to lead by example. The ETL helps businesses and consumers to make informed decisions on energy efficient equipment, assuring customers of the highest standards in energy efficiency.

Equally impressive is the iVario Pro, a technologically advanced bratt pan that replaces several traditional kitchen appliances, such as tilting pans, fryers and pressure cookers. With its iVarioBoost technology, the iVario Pro operates up to four times faster than conventional equipment, reducing energy use by 40%. This massive reduction in energy consumption demonstrates Rational‘s leadership in designing sustainable equipment that performs at the highest level.

ConnectedCooking, Rational’s digital platform, takes kitchen sustainability to the next level by allowing chefs to monitor and control cooking processes remotely. The platform’s ability to track energy consumption and cooking patterns provides actionable data that operators can use to make informed decisions about kitchen operations. The result is improved performance and a clear pathway toward reducing energy and water waste. ConnectedCooking’s automated HACCP data logging also simplifies food safety compliance, eliminating the need for manual documentation and further enhancing operational efficiency.

Rational’s dedication to sustainability extends beyond product design to include comprehensive customer support. Through on-site training, specialised academies, and a 24/7 chef helpline, Rational ensures that chefs can make use of the sustainable benefits of their equipment. This support system demonstrates that sustainability is not just about having the right tools but it is also about supporting the customer to use using them effectively.

Rational cooking systems not only enhance efficiency and food quality but also address the environmental challenges by helping to reduce energy consumption and waste. As the demand for sustainable solutions continues to grow, Rational’s innovative cooking systems set the benchmark for the modern kitchen.

Are you ready to take your kitchen to the next level? Book a free consultation visit with an expert Rational sales manager to discuss your kitchen goals: Rational AG (rational-online.com) or call: 01582 480 388

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