Within the space of four months, Big Mamma Group, founded by Victor Lugger and Tigrane Seydoux, launched two of London's most talked-about restaurants. Emma Lake discovers the group's dedication to Italy, unusual methods for** **staff retention and their philosophy that Instagram is only half the battle.
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With the new government ‘Simpler Recycling’ regulations coming into effect from 31 March 2025, hospitality operators across England must adapt their waste management strategies or face fines, enforcement action and potentially prosecution.
The Caterer’s Best Places to Work in Hospitality 2025 is a celebration of employment best practice and holding companies up as exemplars in employee engagement.