ao link

You are viewing 1 of your 2 articles

To continue reading register for free, or if you’re already a member login

 

Register  Login

UCB is overall winner of La Parade des Chefs at Hospitality 2015

The University College Birmingham junior team has been named overall winner of La Parade des Chefs at this year's Hospitality Show 2015, as well as winning gold for its performance on Wednesday.

 

They followed on from the Combined Services Culinary Arts Team, which won gold for its menu on Monday; and the Compass Group team, which took bronze for its menu on Tuesday.

 

UCB was also named overall winner at the close of the Hospitality Show on Wednesday.

 

This year the dining event was being run as a junior talent contest. Each team was made up of five junior chefs aged 23 or under on 1 January, with a senior chef as mentor to the group.

 

All dishes needed to come in under a £32-a-head budget, at a gross profit of 68%.

 

UCB’s menu comprised:

 

Starter - Pan-fried halibut, crab ‘bon-bon', pickled onion, radish and cucumber, with romanesco purée, seaweed crumb and a dill velouté.

 

Main - Peppered venison loin with pommes Anna, fennel and ginger, wilted greens, wild mushrooms, lamb’s sweetbreads, and a port and rosemary jus.

 

Dessert â€" A Valrhona orange chocolate mousse with orange jelly, blood orange sorbet, chocolate soil, crème Anglaise, and a caramel wafer.

 

The contest was sponsored by Delice de France/Coup de pates, and also featured students from UCB as front-of-house.

 

Salon Culinaire chef director James Tanner congratulated UCB on its success, and particularly thanked the front-of-house team for their hard work throughout the whole three days.

 

The Hospitality Show 2015 took place at Birmingham’s NEC on 19-21 January.

 

Compass takes bronze at La Parade des Chefs >>Â

 

Combined Services Culinary Arts scoops gold at La Parade >>Â

Plant-Based World Expo

Plant-Based World Expo

Social Media Summit 2024

Social Media Summit 2024

Hotel Cateys

Hotel Cateys

Best Places to Work in Hospitality 2025

Best Places to Work in Hospitality 2025

Queen's Awards for Enterprise

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

Jacobs Media

Jacobs Media is a company registered in England and Wales, company number 08713328. 3rd Floor, 52 Grosvenor Gardens, London SW1W 0AU.
© 2024 Jacobs Media