In the fourth entry into their summer diaries, our operators look at the small and more significant steps they are taking to create a sustainable future, from planning solar panels to giving jobs to those who need help with employment, or serving up food from just a few fields away
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With the new government ‘Simpler Recycling’ regulations coming into effect from 31 March 2025, hospitality operators across England must adapt their waste management strategies or face fines, enforcement action and potentially prosecution.
The Caterer’s Best Places to Work in Hospitality 2025 is a celebration of employment best practice and holding companies up as exemplars in employee engagement.