Sustainability is at the centre of this restaurant within the Goodwood hotel, located on the organic South Downs estate, owned by the Earl of March. Janet Harmer checks it out
You need to be a premium member to view this. Join our community for just £4.99 per month, or £54.99 for a full year.
With the new government ‘Simpler Recycling’ regulations coming into effect from 31 March 2025, hospitality operators across England must adapt their waste management strategies or face fines, enforcement action and potentially prosecution.
The Caterer’s Best Places to Work in Hospitality 2025 is a celebration of employment best practice and holding companies up as exemplars in employee engagement.