Food procurement specialist allmanhall turns 18!

Their first client partner, St Paul’s Girls’ School, Hammersmith is still working with the food procurement provider today, perhaps unsurprisingly when you consider their 97% client retention rate. Today, more than 150 further client sites are part of allmanhall’s ever growing community! 

And allmanhall consistently goes for gold – from EcoVadis rating to Investors in People. Whilst the quest for high standards shows no sign of slowing, achievements indicate that they have indeed already come of age.

Click here to read the full story - a summary of the last 18 years!

However, far from being ‘all grown up’ allmanhall continues to embrace the growth mindset that their culture has always encouraged: No-one is a finished article - we can always be developing and learning. They certainly have no intention of losing that personal, fresh approach, and the spark and energy that makes them uniquely ‘allmanhall’!

Managing director, Oliver Hall, marks this big milestone by saying:

“It’s hard for me to believe that 18 years have passed... and what an 18years they have been! It is humbling to have had the pleasure and privilege to work with so many incredible people and organisations already. The foodservice landscape has changed dramatically since 2006 but allmanhall has – and continues to – adapt and remain agile and alert to the new needs and changing challenges. Someone asked me to sum up what I’d like to say to mark our 18th anniversary... and I’ll keep it short and succinct: “Thank you, all.”

The whole allmanhall team would like to thank everyone who has been involved in the journey so far.

Now, why not make a brew and take in their latest report, Foodsight? It’s a great read and reflective of 18 years of insight and expertise.