ao link

You are viewing 1 of your 2 articles

To continue reading register for free, or if you’re already a member login

 

Register  Login

Café Rouge owner insists business is not in receivership

Café Rouge owner Big Table Group has insisted the restaurant chain is not in receivership, despite a report this weekend.

 

The Sunday Times published a column by Will Self over the weekend which said the brand was “struggling” and “the last few outlets are on the verge of closing for ever”.

 

A spokesperson for Big Table Group said: “Contrary to a column in the Sunday Times on 21 May, Cafe Rouge is not in receivership. We have contacted the Sunday Times to request an urgent correction.”

 

Café Rouge was launched in Richmond, south London, in 1989, by Roger Myers and Karen Jones, who were inspired by the all-day brasseries of Paris.

 

In August 2020, private equity company Epiris bought Café Rouge owner Casual Dining Group out of administration and rebranded it as Big Table Group, which operates more than 150 restaurants across the UK and Ireland under three brands: Café Rouge, Las Iguanas and Bella Italia.

Newsletter sign up

Stay informed with all the latest

Newsletter Sign Up

Stay informed with the latest news

 

Sign Up

Tipping & Payment Summit October 2024

Tipping & Payment Summit October 2024

Foodservice Cateys

Foodservice Cateys

Independent Hotel Show London

Independent Hotel Show London

Chef Summit 2024

Chef Summit 2024

Queen's Awards for Enterprise

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

Jacobs Media

Jacobs Media is a company registered in England and Wales, company number 08713328. 3rd Floor, 52 Grosvenor Gardens, London SW1W 0AU.
© 2024 Jacobs Media

We use cookies so we can provide you with the best online experience. By continuing to browse this site you are agreeing to our use of cookies. Click on the banner to find out more.
Cookie Settings