Since his departure from Brocket Hall, Jean-Christophe Novelli and his partners have turned their attention to the gastropub, planning up to 10 across the Home Counties. Their first, the White Horse, promises high standards and lots of local ingredients.
Opened: 13 January
Owner: Jean-Christophe Novelli, Harry Nugent and Tony McFarland
Head chef: Wesley Smalley
General manager: Ben Matthews
Capacity: 60
Food: Includes rôtisserie meats with steamed vegetables or a fresh salad and herb croques (£10.95), and braised oxtail and liquorice stick with white almond and cauliflower mash and dried pancetta (£13.50)
Prices: Starters from £4.75, mains from £10.95
Address: Hatching Green, Harpenden, Hertfordshire AL5 2JP
Telephone: 01582 713 428