Ian Boughton

With reputational damage a growing risk, deploying an effective fat, oil and grease management solution is a no-brainer. Ian Boughton reports on the fatberg-foilers

With the latest advances in cool technology, operators can relax and let their refrigeration worry about hotspots and energy usage. Ian Boughton reports

It’s time to scale things back for 2023, with labour-light batch-brew coffee and high-quality tea without the caffeine. Ian Boughton reports

Coffee machines demand the right type of water: acidity causes corrosion and if it’s too hard it creates limescale. Ian Boughton discovers how to get your water just right

It’s time to rev up your morning menu with iced chai lattes, yogurt and fruit smoothies and luxurious hot chocolates. Ian Boughton sets the table for breakfast

The average at-home coffee drinker is now a discerning amateur barista, so they need a special experience when paying for a cup. Ian Boughton looks at how the story behind the bean sells your brew