James Stagg
Editor
Leading the Caterer brand in print, online and through its prestigious portfolio of events, which include The Cateys, Caterer Summits, Acorn Awards, Product Excellence Awards and UK Sommelier of the Year competition
Pret A Manger shakes up board as Sinclair Beecham returns
Pret founder Sinclair Beecham has rejoined the business as it shakes up its board to refocus the business on its “long-held values”.
Tortilla reports 14% revenue growth and hails 'appetite for Mexican cuisine'
Tortilla has reported a 14% increase in revenue to £66m as new chief executive Andy Naylor claims that “the appetite for Mexican cuisine is surging”.
'Rudding Park is my spiritual home': Peter Banks announces plans to retire
Squatters plan to turn Gordon Ramsay’s York & Albany into community cafe
Carl Howells appointed commercial director of Foodbuy
The Aubrey launches omakase experience the Ukiyo Room
The Aubrey Japanese restaurant at the Mandarin Oriental Hyde Park London has launched a private omakase[...]
Dorian owner to open 'Japanese bistro' Urchin
Dorian owner Chris D’Sylva is set to open a second restaurant, having secured a Michelin star[...]
'A members’ club without membership': Dorian taps into the Notting Hill market
Chris D’Sylva has a razor-sharp instinct for what the Notting Hill residents want, and his next[...]
Bartlett Mitchell founder Ian Mitchell dies aged 74
Bartlett Mitchell founder Ian Mitchell has died aged 74.
Jason Atherton to close Pollen Street Social
Jason Atherton is to close Pollen Street Social after 13 years running the London restaurant. "
Green & Fortune raises over £70,000 at St Patrick’s Day lunch
Green & Fortune has raised over £70,000 for good causes at its fifth annual St Patrick’s Day lunch.
José Pizarro ‘filled with huge pride’ having received honour from King Felipe VI of Spain
José Pizarro has said that being honoured with the Cross of the Order of Isabella the Catholic “fills me with huge pride”.
Soho House executive chairman: 'It’s hard to read that we aren’t profitable'
Ron Burkle, executive chairman of the Soho House board, has addressed rumours that the group will[...]
Asimakis Chaniotis to leave Pied à Terre
Asimakis Chaniotis is to leave his role as executive chef of Pied à Terre after 13[...]
Mandarin Oriental announces opening team for Mayfair hotel
Mandarin Oriental Hotel Group has recruited a team of experienced hospitality professionals to launch and operate[...]
Stuart Procter leaves the Stafford Collection
Stuart Procter has stepped down from his role as chief operating officer of the Stafford Collection.
Trade bodies call on chancellor to link April rates to April inflation
Five trade bodies have written to the chancellor calling for business rates in April to be aligned with current inflation."
Foodservice inflation continues to fall but price pressure remains
Foodservice price inflation fell for the seventh successive month in January as commodity pricing eases, though year-on-year inflations remains in double digits for most categories.
'What else could I have done in dad’s kitchen?': Alain Roux opens a cookery school at Waterside Inn
Alain Roux has paid the ultimate tribute to his father Michel by turning his Waterside Inn house into a cookery school, complete with an encyclopaedic collection of books on all things gastronomy
Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.
The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.
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