The industry has suffered due to the pandemic and the staff shortage, but Marcus Wareing is thinking constructively. He speaks about being a MasterChef mentor, launching his Forward with Marcus Wareing training scheme with Compass Group and how he’s no longer the angry chef in the kitchen.
You need to be a premium member to view this. Join our community for just £4.99 per month, or £54.99 for a full year.
The Caterer’s Best Places to Work in Hospitality 2025 is a celebration of employment best practice and holding companies up as exemplars in employee engagement.