ao link

You are viewing 1 of your 2 articles

To continue reading register for free, or if you’re already a member login

 

Register  Login

Laurence Henry crowned winner of MasterChef: The Professionals 2018

Laurence Henry, sous chef at Restaurant Sat Bains in Nottingham, was named MasterChef: The Professionals Champion 2018 last night.

 

The 26-year-old chef scooped the coveted title on the BBC TV programme after beating off competition from fellow finalists Dean Banks, 30, and Oli Martin, 30.

 

He is the 12th winner of the title, following in the footsteps of past champions Gary Maclean; Derek Johnstone; Steve Groves; Claire Lara; Ash Mair, joint winners Keri Moss and Anton Piotrowski; Steven Edwards; Jamie Scott; Mark Stinchcombe and last year's winner, Craig Johnston.

 

Top praise was bestowed on Henry during the seven week-long competition from the three main judges, Marcus Wareing, Monica Galetti and Greg Wallace, as well as from a number of guest judges including the Observer's food critic Jay Rayner who said about a lamb dish cooked by Henry: "I have absolutely nothing critical to say."

 

Wareing said: "The food Laurence has cooked for us during the competition has been outstanding. He is inventive, creative and he leaves nothing behind in the kitchen. He gave it his all and his work ethic and professionalism is fantastic, as a chef you couldn't ask for more in the kitchen. In my opinion he is the next generation."

 

Henry described the competition as "a really long journey" and added: "I have certainly learnt a lot about myself and found my feet. With this kind of ending who knows what the future holds; it is just so exciting. Hopefully though this is the first step in the long road to the chef I want to be one day."

 

Regarding his future plans, Henry said: “I still have a lot to learn in my current role so I don’t plan on moving on any time soon. I am exploring the possibility of opening my own restaurant in the future, however before all this I plan on having a bit of time off and travelling.”

 

Applications for MasterChef: The Professionals 2019 are now open.

 

MasterChef finalist Arnaud Kaziewicz appointed exec chef of Eat >>

 

MasterChef: The Professionals runner-up to launch Leeds restaurant >>

 

Craig Johnston wins MasterChef: the Professionals 2017 >>

 

Get The Caterer every week on your smartphone, tablet, or even in good old-fashioned hard copy (or all three!).

Plant-Based World Expo

Plant-Based World Expo

Social Media Summit 2024

Social Media Summit 2024

Hotel Cateys

Hotel Cateys

Best Places to Work in Hospitality 2025

Best Places to Work in Hospitality 2025

Queen's Awards for Enterprise

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

Jacobs Media

Jacobs Media is a company registered in England and Wales, company number 08713328. 3rd Floor, 52 Grosvenor Gardens, London SW1W 0AU.
© 2024 Jacobs Media