Afternoon tea has been on a transformative path since it was first introduced to England by Anna, the Seventh Duchess of Bedford in 1840.
The Duchess started the trend as we know it today after scheduling dinner at the "fashionably late" hour of 8pm at her home in Woburn Abbey, leaving her in need of a bite in the mid-afternoon. While the tradition has remained, the delivery has changed since the Ritz offered its first round of finger sandwiches in the early 1900s.
And with Afternoon Tea Week beginning today, many establishments are offering their own take on the classic treat.
The contemporary
Art Afternoon Tea at Rosewood, London
Dishes play on works by Pablo Picasso and Roy Lichtenstein as well as Andy Warholâs famous soup cans, and have won the venue the award for Best Contemporary Afternoon Tea in the UK two years running.
Price: From £58 per person Menu: Modern high-end â" Classic sandwiches with upmarket twists (eg Kentish egg mayonnaise and truffle on caramelised onion bread), freshly baked scones, award-winning desserts
The Cake Trolley at the Beaumont
The Beaumont pays tribute to its American heart, so traditionalists should be ready to drop their monocles in their tea at their take on the British tradition.
Pastrami Reubens? "Jimmyâs" chocolate cake? Not a single scone? The menu is pure Americana from its cucumber bagels start to its sweets, cookies and candies finale.
**Price: £26.50 per person
Menu: USA. USA. USA â"**Â Lobster rolls, coffee and pecan cake
The whimsical
Alice in Wonderland at Kew Gardens, London
Lewis Carrollâs 19th-century homage to nonsense is as much about food as it is about anything else â" so it makes sense for Kew Gardens to take its inspiration from the Mad Hatterâs tea party.
Its themed offering includes Queen of Hearts cherry scones, playing card cheesecake and the Cheshire Catâs finger sandwiches.
Price: £32.50 per person
Menu: Traditional (plus whimsy)Â â"Â Cakes, scones and sandwiches, each with a magical twist
Royal Afternoon Tea at Madame Tussauds, London
Having tea with the Queen is on the bucket list of many a tourist, so Madame Tussauds is opening the opportunity up to all.
Her Majesty may not be able to offer her decades of wisdom and wit to go along with the traditional afternoon tea fare, but a waxwork of Elizabeth II will be available for photo opportunities while visitors dine in the ‘Royal Gardens'.
Ahead of the opening of the âimmersive dining experienceâ, royal butler Grant Harrold offered several tips to would-be attendees, including âDo not proffer a handshake until the Royal has extended their hand firstâ. One imagines that may be somewhat unlikely.
Price: £15 per person (plus the price of museum entry)
Menu: Classic â" Finger sandwiches, cake and scones (to be pronounced s-cons in front of her highness)
The Potion Room at Cutter and Squidge, London
North west Londonâs Cutter and Squidge make it very clear that the Potion Room is âan experience inspired by the magical world of wizards and alchemy, and is not based in any specific story or characterâ, however it is almost universally billed as the Harry Potter afternoon tea experience the capital has been waiting for.
The afternoon tea, which includes the bakeryâs staple sweet treats and ‘biskies' (part cake, part biscuit, part whoopie pie), is accompanied by an edible and drinkable potion making class, with a wide range of alcoholic potions available.
Price: £49.50 per person (childâs tickets £39.50) Menu: British â" Pie, Yorkshire puddings and rock cakes will be available, plus a âsurprise endingâ which is ânot endorsed or affiliated in any way to Harry Potter or JK Rowlingâs Wizarding Worldâ.
The classics
The Ritz London
The Ritz is not advertising any special offerings for Afternoon Tea week, because it doesn't have to. It's the Ritz.
The menu is a range of classics served as they always have been (and arguably should be) in an establishment possibly more synonymous with Britishness than any other.
Price: £57 per person
Menu: Correct â" Finger sandwiches, including ham with wholegrain mustard mayonnaise on brioche bread and cheddar with chutney along with pastries and cakes.
SeasonaliTea at the Langham
The Langham is an afternoon tea pioneer â" serving its first in 1865 â" but executive pastry chef Andrew Gravett is attempting to challenge the norm with a modern, season-focused menu design.
Beyond a commitment to whatâs fresh and available, SeasonaliTea offers an upbeat take on the traditional fare â" pastries are inventive classics, as are the fillings of finger sandwiches.
Price: £55 per person
Menu: A very modern sort of traditional â"Â Confit chicken âcoronationâ sandwiches and Japanese sponges from the pastry section
Turnberry Tea at Trump Turnberry
You may not have heard of this fringe hotelier, but the Trump brand â" which is based in the US, according to our research Ââ" has operated in Scotland, a country which borders the UK, for quite some years.
For its contribution to Afternoon Tea Week, staff served afternoon âteeâ at the ninth hole of the hotelâs golf course â" at least to two models for a photoshoot. So thereâs that.
Price: £30 per person
Menu: So traditional â" The most classic, people say "where is the most classic afternoon tea? Where has it gone?" Well Iâm saying, and I am saying it folks, believe me, that this tea, great American tea, this tea, is the most traditional. So true.