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ScotHot and IFEX sold to 365 Events

01 June 2021 by

365 Events has acquired Scotland and Northern Ireland’s largest foodservice and hospitality expos, ScotHot and IFEX.

News

Turnips With Tomas Lidakevicius secures permanent home at Borough Market

24 May 2021 by

The Borough Market pop-up created by former executive chef of Jason Atherton’s City Social, Tomas Lidakevicius, has secured a permanent restaurant under the arches of the historic market.

Bidfood's Celebrate Summer campaign reveals trends and advice for operators Products

Bidfood's Celebrate Summer campaign reveals trends and advice for operators

19 May 2021 by
Innovation webinar to explore broadening your customer base News

Innovation webinar to explore broadening your customer base

23 March 2021 by
Majority of UK consumers still uncomfortable with eating out News

Majority of UK consumers still uncomfortable with eating out

27 August 2020 by
Older demographics 'plan to continue dining out more' after Eat Out to Help Out scheme News

Older demographics 'plan to continue dining out more' after Eat Out to Help Out scheme

20 August 2020 by

Tommy Banks sees a future for food boxes as orders exceed 500 a week News

Tommy Banks sees a future for food boxes as orders exceed 500 a week

29 June 2020 by

Michelin-starred chef Tommy Banks has secured all jobs at his restaurants having successfully established a food[...]

'Worsening labour market' to come as workers on payroll fall by 600,000 News

'Worsening labour market' to come as workers on payroll fall by 600,000

16 June 2020 by

The Office for National Statistics (ONS) has confirmed a fall of 600,000 people in work despite[...]

Consumer confidence 'decimated' as operators look at long-term consequences News

Consumer confidence 'decimated' as operators look at long-term consequences

05 May 2020 by

Confidence in the hospitality market has been “decimated” with London hardest hit, group chief executive of[...]

Restaurant and pub closures at lowest rate since early 2018 News

Restaurant and pub closures at lowest rate since early 2018

09 March 2020 by

The rate of closures of restaurants, pubs and bars has slowed to its lowest level for[...]

News

UK tops list of European hotel transactions in 2019

The UK accounted for nearly one quarter of all European hotel transactions achieved in 2019."

02 March 2020 by
How pubs can get ahead in 2020, from drinks to food and entertainment Products

How pubs can get ahead in 2020, from drinks to food and entertainment

31 January 2020
by

Today’s pub can no longer rely on the humble pint, with consumers looking for more exciting, premium and occasionally low-alcohol drink options, as well as expecting a full range of dining opportunities and entertainment. John Porter reports

Christie & Co forecasts the future for hotels, pubs and restaurants In-Depth

Christie & Co forecasts the future for hotels, pubs and restaurants

31 January 2020
by

"You’ve never had it so good". At least, that was the message for restaurateurs, according to the Christie & Co Business Outlook 2020, but hotel and pub operators have plenty to smile about too, with predictions of hotel investment and[...]

Business

The Hotel Leadership Conference on distruptive thinking, sustainable sourcing and a hospitality charter

23 January 2020 by

Some 470 of the UK’s leading hoteliers gathered at the Hilton London Bankside for the Master[...]

Aviko launches food trends report Products

Aviko launches food trends report

22 January 2020 by

Aviko Foodservice has released its Food Trends 2020 report to support operators with advice in staying[...]

Overseas visitors to UK set to reach £26.6b record spending in 2020 News

Overseas visitors to UK set to reach £26.6b record spending in 2020

21 January 2020 by

Overseas visitors to Britain are predicted to spend a record £26.6b in 2020, a 6.6% increase[...]

One in four pub visits alcohol-free News

One in four pub visits alcohol-free

17 January 2020 by

New research shows that a quarter of all visits to a pub do not include alcohol;[...]

News

Pink gin and rum on the up in 2020 alongside premium, low-alcohol choices

A boost in demand for pink gin and rum forecast for 2020 is expected to be balanced by more consumers choosing premium, alcohol-free drinks, according to a new forecast highlighting the leading food and drink trends for next year."

27 December 2019 by
Operators report increasing optimism for eating-out sector but concerns remain News

Operators report increasing optimism for eating-out sector but concerns remain

16 December 2019
by

Optimism in the eating and drinking-out market has reached an 18-month high, although concerns about rising costs and a 2020 squeeze on consumer spending remain.

Increase in food and drink prices linked to sustainability News

Increase in food and drink prices linked to sustainability

09 December 2019
by

Caterers have been urged to up their sustainability game after rising food and drink prices were linked to environmental issues.

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