The Pass

Menuwatch: The Pass, South Lodge hotel, Horsham

23 December 2022 by Tom Vaughan

Chef Ben Wilkinson is hoping to bring both stability and a new wave of success at South Lodge with his modern take on classic flavours

Chef

Tom Kemble of the Pass at South Lodge shares a pumpkin masterclass

19 February 2020 by Michael Raffael

South Lodge’s Tom Kemble is keeping pumpkin season alive long past Halloween, creating three separate dishes inspired by winter squash. Michael Raffael finds out more

Restaurant

Tom Kemble appointed head chef at the Pass at South Lodge hotel

16 January 2019 by Katherine Price

Chef

Menuwatch: The Pass, South Lodge hotel, Horsham

05 May 2017 by Tom Vaughan

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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