Sustainable

Norwegian Seafood Council rolls out fish and chip educational programme

06 April 2022 by Lisa Jenkins

The Norwegian Seafood Council (NSC) is rolling out an educational programme to educate fish and chip shop operators about sustainable fish, and to support them in communicating this to their customers.

Products

Diageo joins trial to make sustainable glass Scotch whisky bottles

12 April 2021 by Lisa Jenkins

Drinks giant Diageo has announced it is collaborating on a pilot project to produce the lowest carbon footprint glass bottles.

Foodservice

World's first land-based clean water prawn farm to be launched in UK

13 June 2019 by Lisa Jenkins

Food & Drink

Billingsgate Seafood School offer sustainable events for industry

23 March 2017 by Lisa Jenkins

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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