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Drain brain: ways to clear the FOG

23 August 2023 by

With reputational damage a growing risk, deploying an effective fat, oil and grease management solution is a no-brainer. Ian Boughton reports on the fatberg-foilers

Products

Get the glow: how to boost your breakfast beverages

08 August 2023 by

Shake up your breakfast menu with a healthy carnival of colour and flavour, from turmeric shots to beetroot lattes. Anne Bruce reports

How to overcome supply chain challenges Business

How to overcome supply chain challenges

03 August 2023 by
How to cost a menu Restaurant

How to cost a menu

27 July 2023 by
Festive feasting: it's time to plan your Christmas menu Products

Festive feasting: it's time to plan your Christmas menu

26 July 2023 by
Eye candy: how to create attention-grabbing desserts Products

Eye candy: how to create attention-grabbing desserts

26 July 2023 by

Fresh Direct partners with Norwich vertical farming company News

Fresh Direct partners with Norwich vertical farming company

20 July 2023 by

Fresh Direct has partnered with vertical farming group Fischer Farms to launch a range of British-grown[...]

Fast food: new uses for rapid cooking equipment Products

Fast food: new uses for rapid cooking equipment

19 July 2023 by

Speed is the name of the game when it comes to serving customers quickly. Ian Boughton[...]

Bake it til you make it: little luxuries in pâtisserie Products

Bake it til you make it: little luxuries in pâtisserie

05 July 2023 by

Affordable luxuries, such as high-end baked goods, are in demand as customers treat themselves in hard[...]

Efficient purchasing by leveraging F&B market trend insights Products

Efficient purchasing by leveraging F&B market trend insights

03 July 2023 by

Keeping up to date with what is happening regarding price and availability in the food and[...]

News

Post-Brexit import checks could impact hospitality sector, industry boss warns

The UK’s post-Brexit border strategy risks further pushing up food prices, which will impact operators and their customers, the Fresh Produce Consortium (FPC) boss has warned."

28 June 2023 by
Ongoing price hikes continue to impact hospitality profitability News

Ongoing price hikes continue to impact hospitality profitability

26 June 2023
by

Continuing supply chain issues leading to ongoing hikes in food and drinks prices are adding stress to hospitality operators’ profitability.

Lone rangers: the next generation of prime cooking Products

Lone rangers: the next generation of prime cooking

21 June 2023
by

Next-generation prime cooking appliances have evolved into single machines that do it all, saving time, energy and costs. Angela Frewin reports

Rise and grind with the new wave of expert coffee machines Products

Rise and grind with the new wave of expert coffee machines

14 June 2023 by

Great coffee doesn’t just come from great beans – it also requires staff to be properly[...]

Online produce marketplace Foodomarket raises £9.5m to expand in UK Products

Online produce marketplace Foodomarket raises £9.5m to expand in UK

14 June 2023 by

Digital food marketplace for the hospitality industry Foodomarket has raised £9.5m in a funding round to[...]

Create a premium gastro experience with the world’s oldest flavours Products

Create a premium gastro experience with the world’s oldest flavours

26 April 2023 by

Unique Australian products are coming to the UK. Here’s how you can give your customers a[...]

Hot honey is the hottest sauce on the market Products

Hot honey is the hottest sauce on the market

05 April 2023 by

Diners are increasingly turning up the heat on their meals with the addition of spicy sauces.[...]

Products

Discover a melting pot of new sauces

Finding a base that works for all dietary needs can help streamline your sauce selection. Anne Bruce takes stock of the most efficient"

22 March 2023 by
Introducing Mexi-Go: A collection of trending food-to-go recipes for caterers Products

Introducing Mexi-Go: A collection of trending food-to-go recipes for caterers

20 March 2023
by

Food-to-go continues to grow, despite the cost-of-living crisis, and personalised dishes are becoming popular with caterers trying to keep menus streamlined while maintaining choice.

Pâtisserie perfect: ways to show off creative desserts on social media Products

Pâtisserie perfect: ways to show off creative desserts on social media

15 March 2023
by

Pâtisserie, desserts and chocolate are the picture-perfect darlings of social media, and there’s a host of colourful and creative ways to show off what’s new on your menu. Angela Frewin reports

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

© {{year}} All rights reserved. Jacobs Media Group Limited is a company registered in England and Wales, company number 08713328. 3rd Floor, 52 Grosvenor Gardens, London SW1W 0AU.

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