Staffing
Fortitude's Dee Rettali: ‘I wouldn’t copy what somebody else was doing’
Londoners are queuing round the block for Dee Rettali’s flavourful fermented bakes at Fortitude Bakehouse, hewn from a career in organic baking. She talks to Caroline Baldwin
Ping Pong trials 15% 'brand charge' ahead of changes to tipping law
London restaurant chain Ping Pong has raised staff wages and replaced its service charge with a 15% discretionary ‘brand charge’ to cover extra costs.
Restaurants still struggling to hire skilled staff after industry 'exodus'
Government-backed hospitality jobs scheme launches in Wales
MP backs calls to ban unpaid trial shifts
Chef recruitment remains ‘challenging’ at Ottolenghi group
Viewpoint: Visa fee rise is another obstacle in the uphill battle to recruit skilled workers
When the criteria for visas for skilled workers leaves out most front of house staff too,[...]
Real Living Wage increases by 10%
The voluntary Real Living Wage has increased by 10% to £12 in the UK and £13.15[...]
Miller & Carter defends tipping policy after trade union backlash
Steakhouse restaurant group Miller & Carter has defended its tipping policies over claims the system in[...]
Hospitality job vacancies up 32,000 on pre-pandemic levels
The number of job vacancies in the hospitality industry has risen by 32,000 since before the[...]
Hospitality industry overlooked in review of shortage occupation list
The Migration Advisory Committee (MAC) has not recommended any hospitality roles be added to the shortage occupation list, which makes it easier for businesses to recruit from abroad."
Viewpoint: Why education is the answer to equity
There is an appetite for training in diversity and inclusion, so why are employees not being granted access to it, asks Lorraine Copes
Hospitality vacancies fall for fourth consecutive month
The number of job vacancies in the hospitality sector fell to 124,000 between May and July 2023, with figures down by 47,000 compared to the same time last year.
Industry veterans launch free hospitality training scholarship
A group of hospitality industry veterans have launched a charitable training scheme aimed at tackling staff[...]
Gen Z more likely to apply for jobs via social media, study shows
Young people aged between 18 and 30-years-old are the most likely demographic to apply for jobs[...]
Scheme to attract and retain hospitality staff launches in Northern Ireland
A collaborative scheme has been launched to boost training and development opportunities for hospitality and tourism[...]
Renewed calls for chefs to be added to shortage occupation list
Hospitality trade bodies have reiterated calls for the Migration Advisory Committee (MAC) to add chefs to[...]
UKHospitality: Immigration system 'not working effectively' for businesses
The UK’s immigration system is “not working effectively for businesses” as restaurants, hotels and pubs continue to struggle with staff shortages, UKHospitality has warned."
‘We overpromote managers’, warns pub group HR executive
Liz Flynn, people director at London pub group Cubitt House, has warned operators to avoid the temptation to “overpromote managers” to aid retention.
Hospitality job vacancies remain 'stubbornly high'
The number of job vacancies in the hospitality industry has fallen by 37,000 over the past year, although the sector continues to struggle with staff shortages.
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