People
Revelations: David Taylor, chef director, Grace & Savour, Solihull
We delve into the life and inner thoughts of a top chef. This week: David Taylor, chef director of Grace & Savour, Solihull
Revelations: Marc Hardiman, head chef, Galvin at Windows, London
We delve into the life and inner thoughts of a top chef. This week: Marc Hardiman, head chef of Galvin at Windows, London
Revelations: Jun Tanaka, chef-patron, the Ninth, London
Revelations: Kate Brooke-Green, head chef and head of food, Mollie’s Motel & Diner
Minute on the clock: Harneet Baweja, founder, Empire Empire
Revelations: James Harris, head chef, Beckford Bottle Shop, Bath
We delve into the life and inner thoughts of a top chef. This week: James Harris,[...]
Pathways: Chloe Oswald, owner and founder, Chocolatia
Lockdown boredom led the owner and founder of Chocolatia to create her own luxury chocolate business,[...]
How to support suicide prevention in your workplace
Fear of judgement stops many people from talking about their mental health, but employers have the[...]
South Caernarfon Creameries appoints first female board member
Welsh dairy co-operative South Caernarfon Creameries (SCC) has appointed its first female board member.
Daniel Moran named general manager of Kimpton Blythswood Square
Daniel Moran has been appointed general manager of the five-AA-star Kimpton Blythswood Square in Glasgow."
Wake-up call: be ready for new fraud regulations
Companies will soon need to prove that they have taken steps to prevent fraud cases or be held accountable. Jason Cropper reports
Minute on the clock: Michael Yates, executive chef, NoMad London
The executive chef of NoMad London is bringing his love of the British roast dinner all the way from Belgium to the Covent Garden hotel. He talks to Alice Peacock
Pernod Ricard UK MD David Haworth retires after 34 years
Managing director of Pernod Ricard UK David Haworth will retire at the end of summer following[...]
Former Britvic director Simon Owen becomes head of Redefine Meat
Plant-based company Redefine Meat has announced the appointment Simon Owen to head of Redefine Meat in[...]
Westminster Kingsway’s Gary Hunter announces retirement
Gary Hunter is to step down from his position as deputy executive principal at the Capital[...]
Gwenann Davies to join Felin Fach Griffin as head chef
Gwenann Davies has been appointed head chef at Welsh gastropub Felin Fach Griffin in Brecon, Powys,[...]
Viewpoint: stop searching – there’s a better way to find your next candidate
It’s daunting trying to recruit a workforce, so turn over the tricky parts to technology to lighten the load, says Sebastian Sepierre"
Shane Kavanagh appointed regional managing director at BaxterStorey
Shane Kavanagh has been appointed regional managing director at BaxterStorey, having left his role as commercial director at Benugo earlier this year.
Acorn winner Jenni Clarke named commercial director at Umbrella Training
Hospitality apprenticeship provider Umbrella Training has appointed Acorn Award winner Jenni Clarke to the role of commercial director.
Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.
The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.
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