Ollie Hutson

Chef

Keep pickling and carry on: chefs on how they are preserving produce

16 April 2020 by

Faced with little choice but to let their fields lie almost fallow during the lockdown, chef-gardeners are getting creative with pickles and preserves to see them through until they can open their doors once more.

Foodservice

Cateys night 2017: The Pig goes to Park Lane

04 August 2017 by

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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