Nancy Singleton Hachisu

Chef

Recipe: Jerusalem artichoke soup with grilled mackerel

17 January 2020 by

The textures in this soup are surprising, yet satisfying, and each bite is slowly savoured while a feeling of comfort washes over. Since no butter or cream are used in the soup, the flavour is intense and clear.

Chef

Book review: Japan the Cookbook

04 May 2018 by

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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