L'Enclume
News
L’Enclume’s Paul Burgalieres wins UK ‘Le Taittinger’ International Culinary Prize
21 November 2022 by Katherine Price
Paul Burgalieres, head chef at three-Michelin-starred L’Enclume in Cumbria, has been announced as the UK winner in the 55th edition of the “Le Taittinger” International Culinary Prize.
News
Lise Donier-Meroz of L’Enclume wins inaugural Gerard Basset Travel Scholarship
04 February 2020 by Emma Lake
Lise Donier-Meroz, sommelier at Simon Rogan’s L’Enclume in the Lake District, has been named as the winner of the inaugural Gerard Basset Travel Scholarship.
News
Simon Rogan’s L’Enclume returns to top spot in Good Food Guide 2020
10 September 2019 by Emma Lake
Restaurant
Good Food Guide 2019: Clare Smyth highest ever new entry and Nathan Outlaw retains crown
06 September 2018 by Vincent Wood
Foodservice
Northern Restaurant & Bar 2018: show preview
12 March 2018 by Lisa Jenkins