Jamie Houghton
Profiles
Pathways: Jamie Houghton, pastry sous chef at Belmond Le Manoir aux Quat’Saisons, on his career journey
30 April 2021 by Lisa Jenkins
In our inaugural Pathways column, Jamie Houghton, pastry sous chef at Belmond Le Manoir aux Quat’Saisons in Oxfordshire, explains what route his career has taken and what advice he has to offer.
Archive
Jamie Houghton wins UK Pastry Open 2017
04 October 2017 by Katie Pathiaki