How to
How to entice customers back to hospitality venues with a winning drinks menu
Dave Rigby explains how operators can harness the latest drinks trends to tempt back old customers and attract a new audience.
How to seek a more flexible lease arrangement
After 18 months of difficult trading, many operators are looking to renegotiate with landlords. Esme Moss explains what lease terms could be put on the table.
How to... run a successful promotion
How to… improve the guest experience
How to… distinguish your hotel as unique
How to… create a successful apprenticeship programme
Apprenticeships can be the answer to your staffing woes, but how can you implement a learning[...]
How to… make your business attractive to investors
Business owners need watertight arrangements behind the scenes if their company is to be a lure[...]
How to… improve revenue and the guest experience through personalisation
Hotel websites could be working a lot smarter
How to… negotiate hotel F&B deals
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