Eneko Atxa
Chef
Chef masterclass: ‘Bay of Biscay’ scallops by Eneko Atxa
02 December 2019 by Michael Raffael
Eneko Atxa is putting his own spin on Basque gastronomy and bringing it all the way to London’s Covent Garden. Michael Raffael reports
The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.