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Danny Parker

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Danny Parker to leave Jesmond Dene House to pursue career as yacht chef

17 February 2023 by

Danny Parker, executive chef at Jesmond Dene House in Newcastle, has revealed that he will leave his role in April with the aim of finding a role cooking on a yacht.

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'Dining out risks becoming a luxury': chefs warn of menu price rises to combat costs

07 February 2022 by

Hospitality businesses are having to raise prices to combat soaring costs, with one chef warning dining out is at risk of becoming a “luxury”.

Revelations: Danny Parker, head chef, Jesmond Dene House, Newcastle upon Tyne Restaurant

Revelations: Danny Parker, head chef, Jesmond Dene House, Newcastle upon Tyne

13 August 2018 by
Danny Parker to join Jesmond Dene House as executive chef Hotel

Danny Parker to join Jesmond Dene House as executive chef

28 June 2018 by
Danny Parker to leave House of Tides Restaurant

Danny Parker to leave House of Tides

27 June 2018 by
Tommy Banks through to Great British Menu banquet Restaurant

Tommy Banks through to Great British Menu banquet

28 June 2017 by

Great British Menu 2017 line-up announced Hotel

Great British Menu 2017 line-up announced

13 April 2017 by

Chef Eats Out: House of Tides Chef

Chef Eats Out: House of Tides

24 February 2017 by

Loving life in hospitality: Danny Parker, House Of Tides In-Depth

Loving life in hospitality: Danny Parker, House Of Tides

24 February 2017 by

National Chef of the Year 2017 winner profile: James Devine Restaurant

National Chef of the Year 2017 winner profile: James Devine

23 November 2016 by

Foodservice

James Devine crowned National Chef of the Year 2017

04 October 2016 by
Finalists announced for 2017 National Chef of the Year Hotel

Finalists announced for 2017 National Chef of the Year

22 June 2016
by

Kenny Atkinson takes part in North East school meals training event Restaurant

Kenny Atkinson takes part in North East school meals training event

05 November 2014
by

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