chocolate

Fall in love with Valentine's chocolates and pâtisserie

07 February 2024 by John Porter

Whether you’re creating bespoke chocolates or simply adding finesse to a prepared dessert, suppliers are swooning over this year’s Valentine treats. John Porter reports

People

Pathways: Chloe Oswald, owner and founder, Chocolatia

22 September 2023 by Victoria Miller

Lockdown boredom led the owner and founder of Chocolatia to create her own luxury chocolate business, which now graces Michelin-starred menus. She talks to Victoria Miller

Products

Pâtisserie perfect: ways to show off creative desserts on social media

15 March 2023 by Angela Frewin

News

Knoops plans to open 120 UK stores in bid to rival Starbucks

07 March 2023 by Jungmin Seo

Products

It's nearly time for mochas and hot chocolates

02 September 2022 by Ian Boughton

Products

BM partners with ethical chocolate brand Islands Chocolate

06 June 2022 by News Desk

Products

Callebaut’s report reveals diners are looking for indulgence

01 March 2022 by Lisa Jenkins

Callebaut’s latest Dessert Report has found that consumers are spending more on desserts as they look[...]

Products

Dessert island: tempting treats from standalone dessert restaurants

04 December 2020 by Will Hawkes

With standalone dessert restaurants sweeping throughout the country, Will Hawkes discovers which trends are here to[...]

Products

Sweet temptations: the latest desserts, pâtisserie and chocolate trends

20 November 2020 by Jennie Milsom

From the celebratory and indulgent to healthier alternatives, you can make headlines with your chocolate and[...]

Products

Olam Cocoa launches premium cocoa powder range

15 September 2020 by Lisa Jenkins

Olam Cocoa has released a new premium cocoa powder range from Dezaan, with six varieties available.

Products

Callebaut launches Everyday Inspiration campaign

Chocolate producer and supplier Callebaut has launched Everyday Inspiration, a campaign to help foodservice chefs offer creative sweet options."

15 September 2020 by Lisa Jenkins

Products

Callebaut releases Get Back to Business guide

28 July 2020

by Lisa Jenkins

Chocolate supplier Callebaut has launched a Get Back to Business guide, providing reopening guidance on topics such as venue operations, customer and staff wellbeing and new-look menu advice.

Recipes