Chef Masterclass
Restaurant
Masterclass – Jerusalem artichoke with Matthew Tomkinson
01 February 2013 by cjxkixiucxuqu0910bdqrhax7
Restaurant News
11 ways to cook celeriac by Sat Bains
04 January 2013 by Michael Raffael
The chef-owner of Restaurant Sat Bains in Nottingham gives his top tips on how to prepare and cook celeriac
Restaurant
Masterclass – Burgers by Bar Boulud
23 November 2012 by cjxkixiucxuqu0910bdqrhax7
Foodservice
Hospitality Show 2013 registration now open
16 October 2012 by James Stagg
Archive
VIDEO: Claire Clark masterclass
18 November 2011 by Janie Manzoori-Stamford
Foodservice
Video: Bordeaux Revisited with Ronan Sayburn
02 November 2011 by cjxkixiucxuqu0910bdqrhax7
Hotel
Video: Taste of Manchester by Neil Armstrong, head chef at Radisson Edwardian Manchester
15 September 2011 by cjxkixiucxuqu0910bdqrhax7
Restaurant
Video:Cheshire fillet of beef with slow cooked shin and pressing of truffled rosemary potatoes
15 September 2011 by cjxkixiucxuqu0910bdqrhax7
Restaurant
Masterclass – Adam Perry Lang's Barbecoa rib of beef
17 February 2011 by cjxkixiucxuqu0910bdqrhax7
Hotel
Masterclass – Bruno Loubet's London Bouillabaisse
22 December 2010 by cjxkixiucxuqu0910bdqrhax7
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