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Richard Shepherd dies aged 77

24 November 2022 by

Richard Shepherd, one of the first British chefs to achieve a Michelin star and former chef-partner in Langan’s Brasserie, has died aged 77.

News

Kerth Gumbs takes head chef role at Fenchurch at London’s Sky Garden

22 November 2022 by

Rhubarb Hospitality Collection has announced Kerth Gumbs as the new head chef of Fenchurch at the Sky Garden in London.

Mark Hix returns to London as F&B director of the Groucho Club News

Mark Hix returns to London as F&B director of the Groucho Club

01 November 2022 by

Chef Mark Hix has been announced as the director of food and beverage at the Groucho[...]

Jason Atherton says staff shortage may mean restaurant closures next year News

Jason Atherton says staff shortage may mean restaurant closures next year

01 November 2022 by

Chef-restaurateur Jason Atherton has warned he may have to close some of his restaurants in the[...]

Leo Kattou joins Laghi’s as head chef News

Leo Kattou joins Laghi’s as head chef

31 October 2022 by

Former Simpsons head chef Leo Kattou has taken up the same role at Laghi’s restaurant in[...]

Björn Frantzén to open flagship Harrods restaurant next month News

Björn Frantzén to open flagship Harrods restaurant next month

27 October 2022 by

Chef Björn Frantzén’s first UK restaurant in London’s Harrods department store is to finally open next[...]

Patrick Powell to take over the Gilbert Scott News

Patrick Powell to take over the Gilbert Scott

21 September 2022

Chef Patrick Powell is to take over the space formerly occupied by Marcus Wareing's the Gilbert Scott within the St Pancras Renaissance hotel in London.

Farzi Café appoints new head chef News

Farzi Café appoints new head chef

01 September 2022

Dhwani Agarwal has been appointed head chef at Farzi Café in London’s Haymarket, and will be launching a new menu at the restaurant next month.

George Ryle leaves London’s Garden Café to open own restaurant News

George Ryle leaves London’s Garden Café to open own restaurant

26 August 2022 by

George Ryle is to leave his role as head chef of the Garden Café in London’s[...]

Finalists revealed for Young National Chef of the Year News

Finalists revealed for Young National Chef of the Year

18 August 2022 by

The Craft Guild of Chefs has announced the 10 chefs who will be competing for the[...]

Martyn Nail set to join the Dorchester as culinary director News

Martyn Nail set to join the Dorchester as culinary director

13 July 2022 by

The Dorchester in London is set to announce the appointment of Martyn Nail as culinary director.

Jason Atherton and fellow chefs raise £100,000 for Ukraine News

Jason Atherton and fellow chefs raise £100,000 for Ukraine

11 July 2022 by

A dinner organised by Jason Atherton has raised almost £100,000 for the Usyk Foundation and With[...]

Fourteen Young National Chef of the Year finalists revealed News

Fourteen Young National Chef of the Year finalists revealed

01 July 2022

The Craft Guild of Chefs has announced the 14 semi-finalists in the running to win Young National Chef of the Year 2022.

Ben Wilkinson to join South Lodge as head chef of the Pass News

Ben Wilkinson to join South Lodge as head chef of the Pass

16 June 2022

Ben Wilkinson is to leave Michelin-starred Lake District restaurant the Cottage in the Wood to take up a head chef role at the Pass at South Lodge.

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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