Bartlett Mitchell

In-Depth

Let's work together to end the staffing crisis, says Wendy Bartlett

02 June 2021 by

The only way to attract and retain staff is to change the perception of our industry. We must collectively offer an alternative view, says Wendy Bartlett.

In-Depth

Now is our time to shine, says Wendy Bartlett

20 April 2021 by

We need to show customers what they’ve been missing over the past few months, says Wendy Bartlett.

Bartlett Mitchell spearheads launch of subscription-based catering model News

Bartlett Mitchell spearheads launch of subscription-based catering model

22 January 2021 by

Mosaic, a new subscription-based contract catering and facilities management model, has been launched as part of[...]

2021 survival guide: expert advice on looking after your business and your people in the year ahead Advice

2021 survival guide: expert advice on looking after your business and your people in the year ahead

06 January 2021 by

After a tumultuous 2020, the overriding mantra of running a business for 2021 is: be flexible.[...]

Fortune favours the brave, says Wendy Bartlett In-Depth

Fortune favours the brave, says Wendy Bartlett

08 December 2020 by

Those who choose to adapt to their new situation will be the ones who will survive,[...]

Acorns 2020: Hebe Richardson, 23 Profiles

Acorns 2020: Hebe Richardson, 23

01 December 2020 by

Nutrition consultant, working with Bartlett Mitchell

BaxterStorey's parent company WSH acquires Bartlett Mitchell News

BaxterStorey's parent company WSH acquires Bartlett Mitchell

28 October 2020

BaxterStorey’s parent company Westbury Street Holdings (WSH) has acquired caterer Bartlett Mitchell.

Bartlett Mitchell launches diversity and inclusion strategy News

Bartlett Mitchell launches diversity and inclusion strategy

02 October 2020

Independent caterer Bartlett Mitchell has announced a series of measures aimed at strengthening its commitment to diversity, inclusion and equality.

Out of office: how city caterers are coping without office workers Foodservice

Out of office: how city caterers are coping without office workers

11 September 2020 by

As the government begins to encourage workers back into offices, Amanda Afiya catches up with the[...]

Bartlett Mitchell launches workplace delivery service News

Bartlett Mitchell launches workplace delivery service

25 August 2020 by

Contract caterer Bartlett Mitchell has launched a delivery service to provide workplaces with individually packaged meals,[...]

Relaxation of work from home guidance serves up hope for contract caterers and city operators News

Relaxation of work from home guidance serves up hope for contract caterers and city operators

17 July 2020 by

Prime minister Boris Johnson announced working from home guidance will be relaxed from 1 August in[...]

Bartlett Mitchell launches Covid Info Hub to share learnings across industry News

Bartlett Mitchell launches Covid Info Hub to share learnings across industry

08 July 2020 by

Contract caterer Bartlett Mitchell has launched a Covid Info Hub to share reopening advice with clients,[...]

 Workplace caterers: we’ll have an edge on the high street when we reopen Foodservice

Workplace caterers: we’ll have an edge on the high street when we reopen

15 May 2020

Workplace restaurants will be safer and more controlled than the high street when they reopen, a panel of leading operators have told The Caterer, as they invest in new technology and innovative ways of serving customers.

Workplace caterers expect to see increases in pre-ordering, grab-and-go and shift dining News

Workplace caterers expect to see increases in pre-ordering, grab-and-go and shift dining

28 April 2020

Workplace caterers can expect to see an increase in pre-ordering, grab-and-go dining and diverse shift patterns as workers return, a group of consultants and industry experts have said.

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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