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Wholesaler Bako buys out Finlay’s Foods

08 April 2024 by

Bakery food wholesaler Bako Group has acquired ingredient supplier James AS Finlay, better known as Finlay’s Foods, for an undisclosed sum.

Restaurant

Fortitude's Dee Rettali: ‘I wouldn’t copy what somebody else was doing’

05 April 2024 by

Londoners are queuing round the block for Dee Rettali’s flavourful fermented bakes at Fortitude Bakehouse, hewn from a career in organic baking. She talks to Caroline Baldwin

Sweet fantasy: the superstar baked goods getting all the attention Products

Sweet fantasy: the superstar baked goods getting all the attention

24 January 2024 by
Gail's MD: 'We have a good run in the UK ahead of us' News

Gail's MD: 'We have a good run in the UK ahead of us'

28 September 2023 by
Bake it til you make it: little luxuries in pâtisserie Products

Bake it til you make it: little luxuries in pâtisserie

05 July 2023 by
Topped baked goods are on the rise Products

Topped baked goods are on the rise

19 July 2022 by

Baking with Fortitude by Dee Rettali Chef

Baking with Fortitude by Dee Rettali

10 December 2021 by

Dee Rettali, founder of London craft bakery Fortitude Bakehouse, has finally released a book sharing her[...]

Délifrance research reveals importance of allergen services for customers Products

Délifrance research reveals importance of allergen services for customers

25 November 2021 by

Bakery solution provider Délifrance has released its latest insight report aimed at helping operators navigate the[...]

EG Group buys Cooplands bakery chain News

EG Group buys Cooplands bakery chain

04 October 2021 by

Petrol station forecourt operator EG Group is continuing its acquisition spree by buying the Cooplands bakery[...]

Flour power: the latest luxurious pâtisserie and eye-catching viennoiserie Products

Flour power: the latest luxurious pâtisserie and eye-catching viennoiserie

02 July 2021 by

After months of home baking, consumers deserve a sweet treat that they haven’t cooked themselves –[...]

Products

Most British families say food is a significant part of their Christmas traditions

Bakery brand St Pierre has revealed new data that shows almost a quarter of UK households (24%) are putting more pressure than ever on a ‘perfect’ Christmas. "

17 December 2020 by
Paul UK seeks franchise partners for nationwide expansion News

Paul UK seeks franchise partners for nationwide expansion

16 December 2020
by

Artisan bakery chain Paul UK is seeking franchise partners to open sites under its brand nationwide.

Cooplands secures £7.7m BGF investment to expand News

Cooplands secures £7.7m BGF investment to expand

08 December 2020
by

Café and bakery chain Cooplands has secured a £7.7m investment from the Business Growth Fund (BGF) to finance its expansion.

How to harness recent enthusiasm for sourdough into bread and pâtisserie fit for your discerning customers Products

How to harness recent enthusiasm for sourdough into bread and pâtisserie fit for your discerning customers

31 July 2020 by

Everyone’s a sourdough expert these days, and it seems home-based baking has awakened an appetite for[...]

Delice de France demerges from Aryzta Group Products

Delice de France demerges from Aryzta Group

31 October 2019 by

Bakery specialist Delice de France has demerged from Aryzta, with a management buyout led by managing[...]

Products

Délifrance reveals bakery trends for 2019 and beyond

25 October 2019 by

A new report from bakery specialist Délifrance, has revealed that artisanal experiences, health and wellness, new[...]

Baked goods: Make or bake? Food & Drink

Baked goods: Make or bake?

01 December 2017 by

Products

Make or bake: is fresh or frozen best?

28 November 2017 by
Paul Hollywood to open bakery in Euston station Restaurant

Paul Hollywood to open bakery in Euston station

31 August 2017
by

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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