Sticky Gingerbread coffee from Cherizena
25 March 2010 by Angela Frewin
Sticky Gingerbread is the new flavoured coffee joining the Cherizena range this year. Columbian coffee beans are infused with the sticky gingerbread flavour to create a sweet and spicy aroma.
It is available as beans or ground coffee in both decaffeinated and regular formulations in a range of pack sizes that can be branded for café, bar and restaurant customers.
Sticky Gingerbread contains no syrups or coatings and, in common with the rest of the Cherizena range, is blended, flavoured and packed at the group's Melton Mowbray headquarters.
To buy it, callCherizena
01664 820111
