Puréed and soft sandwiches and cakes for hospitals from Apetito
30 September 2011 by Angela Frewin
Product Dysphagia-friendly soft and puréed sandwiches and cakes
USP Helping healthcare caterers provide a better service for patients with difficulty in swallowing, these snack additions to Apetito's texture-modified line make it the only range to provide an all-day dining solution from breakfast time to supper. The products are colourful, tasty and nutritious (offering more than 300kcal per pack) and are moulded to retain their shape.
Fact Up to 20% of hospital patients are affected by dysphagia as a result of dementia or strokes.
Range Hot sandwich fillings include cheese, chicken, bacon and tuna. The hot cakes come in Apple & Cinnamon and Chocolate flavours.
SupplierApetito
0800 028818
