OCF series fryers from Manitowoc
29 July 2011 by Laura Chubb
Product OCF series fryers
USP The fryers use 40% less oil - saving both money and disposal costs - and 10% less energy. Trials with a famous fast-food outlet extended oil life from three to seven days based on a daily filtration.
Features The FootPrint Pro built-in filtration system removes crumbs and contaminants from the oil while the in-built Oil Attendant monitors levels and adds fresh oil when needed. The SMART4U controller provides 20 pre-set cook modes, segmented cooking and load compensation, while an in-built monitor reports on oil life, cook counts and equipment performance.
Range Six models: includes gas and electric variants and appliances with one, two or three frypots.
SupplierManitowoc
01483 464900
