Adam Dabbs returns to Hintlesham Hall hotel as operations manager
08 September 2010 by Neil Gerrard
Adam Dabbs has returned to Hintlesham Hall hotel as operations manager. Dabbs first started at the hotel in 2005 as assistant food and beverage operations manager before being promoted to food and beverage operations manager after one year. In 2007 he went to work for the Goodwood Park hotel outside Chichester and moved on a year later to work at Luton Hoo hotel as assistant manager.
