Neil Gerrard
Reporter
600 restaurants support 2019 StreetSmart campaign
More than 600 restaurants, including the River Café, Core by Clare Smyth and Barrafina, are to support the StreetSmart campaign this year, aimed at raising money for vulnerable and homeless people.
New Gaucho concept to serve ‘carbon-neutral’ beef
Martin Williams, the new chief executive of Gaucho has announced bold plans to launch a new “socially and environmentally responsible” concept in the steak restaurant group’s original site.
Food and paper costs weigh on Shake Shack profit
Gold Service Scholarship 2020 semi-finalists named
German investor buys UK’s largest aparthotel for £80m
KFC accounts reveal how ‘distribution crisis’ hit sales
Fast food restaurant brand KFC has revealed how a distribution crisis early last year dented its[...]
Maybourne hotels in profit after Qatari owners’ restructure
Three luxury London hotels and the management company that runs them posted a multi-million-pound profit in[...]
Fire-damaged the Old Coastguard hotel wins César award in the Good Hotel Guide 2020
The Old Coastguard hotel in Mousehole, Cornwall - closed since being damaged by fire in June[...]
Week in pictures: ACE annual Ready Steady Cook; Bedford Lodge; Poets Lunch
Week in pictures - ACE annual Ready Steady Cook; Bedford Lodge; Poets Lunch
Cautious investors put brake on hotel deals
Hotel deal activity cooled by more than a third in the first half of 2019, as investors adopted a more cautious approach."
Borough Market Kitchen launches to showcase over 20 food traders
Borough Market, which celebrates 21 years as a hub of the London food scene this November, is to launch a new venture called the Borough Market Kitchen, showcasing over 20 food traders.
Chick ‘n’ Sours to open fourth restaurant
Fried chicken restaurant group Chick ‘n’ Sours is to open its fourth site in a 17th-century building near Liverpool Street in London in early November.
Scotsman hotel owner G1 Group moves into serviced apartments
The news came as the group unveiled a 5% increase in turnover to £132.2m for the[...]
Site exit and restructuring dent Seafood Pub Company’s profit
A series of one-off costs pushed the Seafood Pub Company into the red in 2018, despite[...]
Guillaume Depoix to open Folie in November
Guillaume Depoix is set to open Soho restaurant and bar Folie next month without the direct[...]
Fragrance Group gets green light for £20m Torquay hotel
Singapore-based property firm Fragrance Group has won planning approval to demolish the Corbyn Head hotel in[...]
Rick Stein’s restaurant group has strong start to 2019 after 2018 profit slump
The companies that incorporate Rick Stein’s seafood restaurant and accommodation empire saw profits dip in 2018, but have experienced a stronger start to 2019. "
Deliveroo loses £232m in 2018
Online food delivery business Deliveroo’s global pre-tax losses widened by more than £30m to a total of £232m in 2018, its latest results show.
Marston’s mulls sale of 150 pubs
Brewery and pub operator Marston’s is considering the sale of 150 pubs for around £45m, it has been claimed.
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