Millie Milliken

Pub & Bar

Save our sake: The sommeliers opening up sake for UK drinkers

15 March 2024 by

UK drinkers are yet to be properly introduced to the world of sake, but dedicated sommeliers can see its potential and are making it accessible to all

Business

Secrets of service: Invisible strategies to influence guest experience

01 February 2024 by

When it comes to intuitive, brilliant service, there are certain practical aspects that can be taught to ensure guests feel completely welcome

Negroni week: Gin that's made for negroni cocktails Pub & Bar

Negroni week: Gin that's made for negroni cocktails

13 September 2022 by

As we enter Negroni Week, Jimbob Phillips, co-founder and director of Yorkshire-based Stuzzi restaurants, talks about[...]

Jason-Candid Knüsel swaps his shaker for a role at Healthy Hospo Pub & Bar

Jason-Candid Knüsel swaps his shaker for a role at Healthy Hospo

07 September 2022 by

Jason-Candid Knüsel has swapped his shaker for a new role as managing director of Healthy Hospo.[...]

Chelsie Bailey prepares for her new role at the Savoy's American Bar Pub & Bar

Chelsie Bailey prepares for her new role at the Savoy's American Bar

23 August 2022 by

As Chelsie Bailey prepares for her new role as head bartender at the American Bar at[...]

The Langham Artesian bar has created a new Duality cocktail menu Pub & Bar

The Langham Artesian bar has created a new Duality cocktail menu

27 July 2022 by

The Langham, London’s Artesian bar has created a new Duality cocktail menu. Here's head bartender Giulia[...]

Sector

Charlotte Barker: 'Waiting staff are often overlooked when we talk about drinks'

14 June 2022

From bartending to her new role as brand ambassador for Talisker, Charlotte Barker spends her days talking all things whisky. She talks about how she fell in love with the dark spirit

Sweeties bar creates cocktails for the mind, body and soul Pub & Bar

Sweeties bar creates cocktails for the mind, body and soul

31 May 2022

Sweeties bar at London hotel the Standard creates cocktails designed to change your mood. Here is one of the minds behind the menu, Todd Austin

ThreeAfter3 has created a community of women in hospitality Pub & Bar

ThreeAfter3 has created a community of women in hospitality

24 May 2022 by

ThreeAfter3 is a bartender-run company that aims to help women in hospitality. Millie Milliken talks to[...]

Drinks interview: Hebe Richardson, Soda & Friends, Canning Town, London Pub & Bar

Drinks interview: Hebe Richardson, Soda & Friends, Canning Town, London

20 April 2022 by

London’s Canning Town has a new bar in the shape of Soda & Friends, a highball-focused[...]

Experts discuss how to create a stellar wine list at The Caterer’s Wine Service Summit Business

Experts discuss how to create a stellar wine list at The Caterer’s Wine Service Summit

15 April 2022 by

The Caterer’s Wine Service Summit brought together an expert panel to discuss how to create a[...]

Roam the grounds of Birch, Hertfordshire with a drink in hand Sector

Roam the grounds of Birch, Hertfordshire with a drink in hand

08 April 2022 by

Guests at Birch in Cheshunt, Hertfordshire, can wander from tipi to poolside to barbecue pit, drink[...]

Angus Winchester is back on UK soil with a new role at Wild West Group Sector

Angus Winchester is back on UK soil with a new role at Wild West Group

25 March 2022

After heading up world-famous bars, Angus Winchester is back in the UK. He talks about his new role as director of drinks and people at Wild West Group

Hotel bar snacks that keep guests coming back Business

Hotel bar snacks that keep guests coming back

18 March 2022

There’s no room for nuts and olives at these hotel bars, where something to nibble on with a cocktail has been elevated to a truly superlative snack

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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